Sonoran Style Frijoles- Beans 16 ounces

Dive into the bold, savory heart of Sonora with our Sonoran-style refried beans! Crafted from tender pinto beans, slow-cooked and mashed to creamy perfection, this regional classic is elevated with the rich, smoky essence of garlic, onion, and Mexican spices. Melted Mexican cheese blended in for a luscious, velvety finish, add mouthwatering depth. A true taste of Mexico’s northern frontier, these hearty, savory frijoles are the perfect companion to grilled carne asada or any dinner dish. Grab a pack of 24 tortillas and roll your own bean burritos at home—savor the robust, comforting flavors of Sonora in every bite! Your taste buds will thank you!

What comes in the box?
16 ounces of Sonoran style beans
Reheating instructions
Dry ice warning- please do not play or touch the dry ice

Reheat Instructions- Frijoles/ Refried Beans

Stovetop Method- Preferred

Step 1- Let beans thaw before reheating
Step 2- Cut open vacuum sealed bag of beans and add contents to a pot
Step 3- Depending on how much you reheat, add 2 tablespoon of water per 12oz of beans. Add more if too thick
Step 4- Turn on stove to medium low heat and cover the pot with a lid. Let the beans reheat for about 4-6 mins or until at a simmer. Add water to get to the consistency you like
Step 5- Serve with any one of our entree or add to a tortilla for a bean burrito

Microwave Method- Less Preferred 
Step 1- Let beans thaw before reheating
Step 2- Cut open vacuum sealed bag of beans and add contents to a microwave safe bowl
Step 3- Add bowl of beans to microwave and heat for 1-3 minutes or until hot. Add water to get to the consistency you like, start with 2-4 tablespoons worth
Step 4- Serve with any one of our entree